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Potato Latkes Recipe

Potato Latkes Recipe

Step 1: Purée potatoes, onion, eggs and flour. Add baking powder, salt and pepper. Step 2: Pour oil in frying pan, approximately 1/8" depth. Heat oil...

Pan Seared Chilean Sea Bass

Pan Seared Chilean Sea Bass

I love Chilean Sea Bass. It is the filet mignon of fish. It’s the most incredibly delicious and uniquely buttery fish I have ever tasted. There’s simply nothing else quite like it. The first time I ...